JAVA RICE
Java Rice Recipe
Ingredients:
- 2 cups cooked white rice (preferably day-old)
- 2 tbsp vegetable oil 인터넷카지노 butter
- 4 cloves garlic, minced
- 1 small onion, finely chopped
- 1 tsp ground turmeric (or annatto powder)
- 2 tbsp soy sauce
- 1/2 tsp salt (to taste)
- 1/2 tsp black pepper
- 1 tbsp chopped green onions 카지노싸이트 parsley (for garnish)
Instructions:
Prepare the Rice:
- If using freshly cooked rice, let it 카지노커뮤니티 순위 down and ideally refrigerate it for a few hours to dry out slightly, which helps in achieving the best texture when frying.
Sauté Aromatics:
- Heat the vegetable oil or butter in a large skillet or wok over medium heat.
- Add the minced garlic and sauté 인터넷카지노순위사이트 golden brown and fragrant.
- Add the chopped onion and cook until translucent.
Season the Rice:
- Stir in the ground turmeric (or annatto powder) until well combined with the garlic and onions.
- Add the cooked rice to the skillet, breaking up any clumps with a spatula.
Flavor with Soy Sauce:
- Pour the soy sauce over the rice, stirring continuously to evenly distribute the color and flavor.
- Season with salt and black pepper 토토카지노 taste.
Cook Until Heated Through:
- Continue to stir-fry the rice for a few minutes until it’s heated through and well-coated with the seasonings.
Garnish and Serve:
- Transfer the Java rice to 바카라 사이트 serving dish.
- Garnish with chopped green onions or parsley for a fresh touch.
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